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FARMINGTON – Area vendors showcased their homegrown products to kick off the annual Grower’s Market today in Farmington.

The stands, set up adjacent to the Farmington Museum, featured items such as homemade salsa, pesticide-free produce and an assortment of homemade jerky.

Seventy-one vendors are expected over the course of the summer season, with fruit projected to be a top seller.

The Growers Market, which was first established in 1991, will be open every Saturday morning. It’ll also operate on Tuesdays, starting July 9. It will last until Oct. 26.

For more information, call 505-334-9496.

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