EL JEBEL — Kim Wille, of El Jebel, might have a $1 million recipe on her hands.
Wille learned last week that she qualified for the finals of the 46th Pillsbury Bake-Off Contest for her Thai shrimp pizza. She is competing in the Amazing Doable Dinners division.
Wille was selected by judges as one of the 60 semifinalists in March. The top 33 in online voting advanced to the finals. Wille will head to the Aria Resort and Casino in Las Vegas Nov. 10 through 12 on an all-expenses-paid trip for the bake-off finals.
"It's a little far off to be nervous," she said.
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